In South India, sambhar is eaten with plain boiled rice, idlis, vadas, and dosas, amongst other things. The main ingredient in sambhar is sambhar masala.
Sambhar made with KDR Sambhar Masala deliciously complements idli, dosa and other South Indian dishes.
KDR Sambhar Masala
SKU: 0003
₹100.00Price
Ingredients:
Cumin, Coriander, Curry Leaves, Kashmiri Red Pepper, Fenugreek, Turmeric, Asafoetida, Split Black Lentils, Split Toor Dal, Chickpeas Dal, Coconut, Mustard etc.Benefits of using KDR Sambhar Masala:
• High in vitamins and minerals
• Anti inflammatory properties
• Improves digestion
• Easy to digest
• Antioxidant properties